Product Name: Non-phosphate blends
This agent can meet the needs of healthy phosphorus-free, meanwhile has a good protein activation effect, enhance water retention capacity, maintain freshness and nutrition, and reduce weight loss after thawing and steaming.
Executive standard: GB26687-2011
Production license number: SC20344011500447
Usage and dosage:
Dosage | 5-10℃ ice water | Non-phosphate blends | Edible salt | Shrimp/Fish |
80kgs | 3-4kgs | Non | 100kgs | |
Usage | 1. To pour agent into 40 kg of room temperature water and stir until it is completely dissolved. 2. To pour edible salt in and stir to completely dissolved. 3. To add crushed ice and water till the temperature reaches about 10 degrees. 4. To pour shrimp in. 5. To stir frequently and soak for 3 hours. |
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Remarks: The solubility and soaking time can be adjusted according to the needs of production. |