Special for shrimp
Product Name: Special for shrimp
During the freezing, storage and cooking process of shrimp, there are problems such as serious water loss, loss of elasticity, bad taste, poor chewiness. This is a special water retention agent for shrimp. After being treated with it, the above problems can be well solved, at the same time, there is an excellent yield rate.
Executive standard: GB26687-2011
Production license number: SC20344011500447
Usage and dosage:
| Dosage | 10℃ ice water | Shrimp specific water retaining agent | Edible salt | Shrimp |
| 96.5kgs | 2.5kgs | 1kg | 100kgs | |
| Usage | 1, To pour agent into 40 kg of room temperature water and stir until it is completely dissolved. 2, To pour edible salt in and stir to completely dissolved. 3, To add crushed ice and water till the temperature reaches about 10 degrees. 4, To pour shrimp in. 5, To stir frequently and soak for 3 hours. |
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| Remarks: The solubility and soaking time can be adjusted.Ensured the content of phosphorus pentoxide in product meet the importing country regulations. | ||||
